Carrot Cake Overnight Oatmeal

3 Points, Breakfast

Prep Time: 0:05 Cook Time: - Total Time: 8:05 Difficulty: Easy Servings: 1 Source:

Ingredients

1/4 cup uncooked rolled oats

1 small carrot, shredded

1 small pear, shredded

1/2 cup plain fat free greek yogurt

1/8 tsp pumpkin pie spice

Directions

Stir together all ingredients in storage container. Cover and refrigerate overnight.

Per serving (1 1/2 cups)

Nutrition

3 smart points